Fudge

Fudge (makes 1 8×8 pan)
Ingredients:

14-oz semi-sweet chocolate
1 14-oz can sweetened condensed milk
1/4 cup butter, softened
1 cup walnuts, dried fruit, toffee chips, or any other mix-in (optional)

Line an 8×8 pan with aluminum foil and spray very lightly with cooking spray.

Place chocolate, sweetened condensed milk and butter in a double boiler. Stir until chocolate is melted and mixture is incorporated.

Pour mixture into the pan and smooth the top. Cover and chill until firm, about 1-2 hours. Cut into small squares before serving.

Recipe from AllRecipes